Tomato confit plated with vibrant basil oil drizzle and microgreens.

Transform your dining experience with the refined simplicity of Tomato Confit with Basil Oil Drizzle, a perfect blend of slow-roasted tomatoes and vibrant basil oil. This dish elevates even the humblest of ingredients into an elegant plate suitable for fine dining or casual gatherings.


Ingredients

Prepare these fresh ingredients to create your Tomato Confit with Basil Oil Drizzle:

For the Tomato Confit:

  • 500g cherry or grape tomatoes
  • 1 cup olive oil
  • 4 garlic cloves, thinly sliced
  • 1 tsp fresh thyme leaves
  • Salt and pepper, to taste

For the Basil Oil:

  • 1 cup fresh basil leaves
  • 4 tbsp olive oil
  • Pinch of sea salt

For Garnish:

  • Microgreens (optional)


Step 1: Prepare the Tomatoes

Tender and sweet tomatoes are the heart of this dish.

Method:

  1. Preheat your oven to 120°C (250°F).
  2. Arrange the tomatoes in a single layer on a baking dish.
  3. Add the garlic slices and thyme leaves evenly over the tomatoes.
  4. Pour the olive oil over the tomatoes, ensuring they are well-coated.
  5. Season with salt and pepper to taste.


Step 2: Slow-Roast the Tomatoes

Slow roasting brings out the natural sweetness and deep flavors.

Method:

  1. Bake the tomatoes in the preheated oven for 2-3 hours.
  2. Check occasionally to ensure they are soft, slightly wrinkled, but still holding their shape.


Step 3: Make the Basil Oil

A vibrant basil oil adds a burst of freshness to the dish.

Method:

  1. In a blender, combine the basil leaves, olive oil, and a pinch of sea salt.
  2. Blend until smooth and vibrant green.
  3. Strain the mixture through a fine sieve for a silky finish.


Step 4: Plate and Garnish

A beautiful presentation enhances the overall experience.

Method:

  1. Arrange the tomato confit on a clean white serving plate.
  2. Drizzle the basil oil artfully over and around the tomatoes.
  3. Garnish with a sprinkle of microgreens for added elegance.


Why You’ll Love It

This dish combines minimal effort with stunning results:

  • Elegant Simplicity: Perfect for any occasion, from fine dining to casual meals.
  • Rich in Flavor: The slow roasting intensifies the natural sweetness of the tomatoes.
  • Aesthetic Presentation: The vibrant basil oil drizzle adds visual and flavorful appeal.