The Prosciutto-Wrapped Melon Bites are an effortless yet elegant appetizer that perfectly balances sweet and savory flavors. This no-cook dish is ideal for celebrations like New Year’s Eve, offering a burst of flavor in every bite.
Ingredients
Gather these ingredients to create your Prosciutto-Wrapped Melon Bites:
- 1 cantaloupe or honeydew melon, cut into bite-sized wedges
- 12 thin slices of prosciutto, halved lengthwise
- 1 tbsp honey, for drizzling
- Fresh mint leaves, for garnish
- Freshly cracked black pepper, for finishing
- Lemon wedges, optional, for serving
Step 1: Prepare the Melon
The melon serves as the sweet and refreshing base.
- Method: Slice the cantaloupe or honeydew into even, bite-sized wedges. Remove the rind for a clean presentation.
- Tip: Use a melon baller for an alternative round shape.
Step 2: Wrap with Prosciutto
The prosciutto adds savory depth to the dish.
- Method: Wrap a half slice of prosciutto tightly around each melon wedge, leaving the ends slightly exposed. Arrange on a serving platter.
- Tip: Use toothpicks if serving at a buffet for easy handling.
Step 3: Drizzle and Garnish
Enhancing the flavor and presentation is the final touch.
- Method: Lightly drizzle honey over the wrapped melon bites. Sprinkle with freshly cracked black pepper for a hint of spice. Garnish with mint leaves for a fresh pop of green.
Step 4: Plate and Serve
Elegant presentation elevates this appetizer.
- Serving Dish: Arrange the bites on a white marble platter for a clean, sophisticated look. Add lemon wedges on the side for optional citrus.
Why You’ll Love These Melon Bites
This appetizer is a delightful balance of simplicity and sophistication:
- Sweet and Savory Perfection: Juicy melon pairs beautifully with the salty prosciutto.
- No-Cook Simplicity: Quick to assemble and requires no cooking.
- Visually Stunning: Vibrant melon, delicate prosciutto, and fresh garnishes make for a gorgeous dish.
The Prosciutto-Wrapped Melon Bites are a crowd-pleasing appetizer that’s perfect for any festive occasion. Whether you’re hosting a New Year’s Eve party or a summer soirĂ©e, this elegant dish is sure to impress with its flavor and presentation.
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